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The King’s Head: British Food Fortnight Profile


The final Newmarket restaurant profile that we are featuring to celebrate British Food Fortnight (23rd Sep – 8th Oct) is The King’s Head in Dullingham.

The King’s Head is a boutique restaurant located in the popular village of Dullingham, Newmarket. Owned and operated by the Crown Catering Group, The King’s Head has gone from a run-down pub to one of the area’s top destination restaurants. Occupying a beautifully characterful period building, the interior has been sympathetically refurbished with oak flooring, open fires and contemporary furnishings.

The result is a warm and inviting venue offering fantastic local food. The menu at The King’s Head, offers a contemporary twist on modern classics and the kitchen team’s passion for food and innovative dining is obviously apparent. Whether you choose the Set-Price Classics menu or the A La Carte, you can be sure that the food is locally-sourced, and as fresh as possible.

Fantastic food, welcoming service and delicious wine – what are you waiting for?

For more information about The King’s Head and to get in touch, click here.

About British Food Fortnight:

British Food Fortnight has been going since 2002 and was originally established to pull together all of the many fantastic food initiatives, projects and events taking place across the country. It is held in the autumn at the same time as harvest festival and has grown into the biggest annual, national celebration of British food and Drink.

If you’d like to find out more about all the fantastic places to eat in Newmarket, click here to browse our website.